PREP TIME 20 Min
TOTAL TIME 50 Min
SERVINGS 4
4 cups uncooked wide egg noodles
3cups Green broccoli florets
1 can processed cheese spread or 1 ½ cups
grated cheese
¾ cup milk
1/4 teaspoon pepper
½ cup garlic croutons ( like we put in
tomato soup) or broken crackers
- Heat oven to 375°F.
- Spray 2-quart casserole with cooking spray.
- Cook noodles as directed on package, adding broccoli for last 2 minutes of cooking time.
- Drain noodles and broccoli and keep aside in a pan.
- In same saucepan, stir cheese spread, milk and pepper until smooth.
- Stir in noodles and broccoli.
- Spoon into the casserole.
- Sprinkle with crushed crackers or croutons.
- Bake uncovered 25 to 30 minutes or until bubbly and top is golden brown.
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